• Picture of a group of cows on a field

    National Food Strategy: Farming, Meat And Climate Change

    Rian Patel Rolling fields of mustard yellows, greens and cereal browns cover so much of the British Isles. Complementing the arable land, you may see sheep grazing, cows sitting, and chickens wandering. The National Food Strategy views these sights as traditional and important to the landscape and culture of...
  • Why Do People Butcher Vegetarians and Vegans?

    Zoya discusses why vegetarians and vegans are often targets for hate as a consequence of their lifestyle choices....
  • The Weird and Wonderful Myths for Combating the Coronavirus

    With the rate of coronavirus cases rising dramatically, so have the myths for combating this virus. Here are some of the myths confusing the world. Myth one: ‘Eating garlic can prevent you from getting the coronavirus’. This is an absolute myth! Even though garlic is believed to have antimicrobial...
  • Don’t Cry Over Plant-Based Milk

    Not too long ago, plant-based milk wasn’t as widely available or as common as it is today. With the number of vegans rapidly growing, it’s a good thing that there are so many options of plant-based milk available. Additionally, many people today suffer from lactose intolerance, milk sensitivities and...
  • Can Food Really Change Your Mood?

    Wondering which foods to put in your basket and which to avoid in order to optimise the health benefits of your diet? Nishka has done some research and suggested a few foods you can eat to boost your mood....
  • Plants as Brain Food

    Our in-house nutritionist, Vibeke, explains how a plant based diet can be optimised to help keep your brain healthy....
  • How easy is it to eat vegan as a student?

    From November 1st, I set myself the challenge of eating vegan for a month. I say challenge, but for some people being vegan is just normal life. But as a full dairy and meat consumer, I knew for me it would be a personal challenge. I set out to...