• Son of Steak – The new generation of steak has arrived

    If you haven’t yet explored the many gems of Nottingham, Trinity Square is where your adventures should begin, starting with Son of Steak – a magnificent up and coming steakhouse. This restaurant has steak like no other and truly shows that it is how you cook a steak that...
  • Charcoal: Naughty gone nice?

    From its debut in your Christmas stocking for relentless naughty behaviour (you know who you are, you bad, bad people!) to your dinner plate: we are now welcoming charcoal into the foodie world of 2017. It is the lumps used to help fire up the barby in summer. We...